Upstate International provides intriguing events and programs that will connect you with our international community. Find your way to explore our local global cultures.

Dec
5
Sat
2020
Holiday Bazaar presented by AHAM
Dec 5 @ 10:00 am – 4:00 pm
Holiday Bazaar presented by AHAM
December 5
10:00 am -4:00 pm
Seasons Cafe
68 Global Dr., Greenville, SC 29607
Join us for our last fundraising event of the year. Our Holiday Bazaar was born from the need to 1. Give local businesses a platform to showcase their products, and 2. Raise funds for our scholarships Shop local. Arts. Crafts. Music. And more
Dec
18
Fri
2020
‘Tis the Season for Holiday at Peace
Dec 18 – Dec 20 all-day
‘Tis the Season for
Holiday at Peace
December 18 – 20, various times
The Peace Center
Celebrate the Christmas season with the Upstate’s premier holiday pops performance, Holiday at Peace. For nearly thirty years, Holiday at Peace has been entertaining the entire family with dazzling performances that feature classic standards with modern-day favorites.

Returning to Greenville is the world-renowned soprano, Karen Parks. You and your family will be swept into the seasonal spirit with Karen’s heartfelt vocals.
Tickets are going fast, so get yours today!
Dec
19
Sat
2020
Cuisines of Different Cultures
Dec 19 all-day
Cuisines of Different Cultures
Monthly on the 3rd Saturday
Free and online
The Atlantic Institute is proud to announce a series of cooking demonstrations of food from around the world! These monthly demonstrations will seek to find the greatest flavors and scents from all your favorite cultural cuisines and maybe some you’ve never tried before. These demonstrations are free and will begin soon, so don’t forget to sign up. All of them will be done virtually and the ingredients list will be provided a week ahead of time so that if you want to follow along you can.
  • November 21, 2020 Yule Log Cake – a Scandinavian dessert
  • December 19 POTLUCK, everyone makes a dish to eat and shares the recipe with the group.
  • January 16, 2021 Vegetarian Haggis – a meat free variation of Scotland”s national dish
Jan
16
Sat
2021
Cuisines of Different Cultures
Jan 16 all-day
Cuisines of Different Cultures
Monthly on the 3rd Saturday
Free and online
The Atlantic Institute is proud to announce a series of cooking demonstrations of food from around the world! These monthly demonstrations will seek to find the greatest flavors and scents from all your favorite cultural cuisines and maybe some you’ve never tried before. These demonstrations are free and will begin soon, so don’t forget to sign up. All of them will be done virtually and the ingredients list will be provided a week ahead of time so that if you want to follow along you can.
  • November 21, 2020 Yule Log Cake – a Scandinavian dessert
  • December 19 POTLUCK, everyone makes a dish to eat and shares the recipe with the group.
  • January 16, 2021 Vegetarian Haggis – a meat free variation of Scotland”s national dish