Full on Irish with Celebrity Chef Kevin Dundon
An Upstate Intenational Cultural Sensations Experience
Tuesday, September 29 at 11:00 am
Kevin Dundon is an Irish celebrity chef, television personality and author. He is the author of the book, Full on Irish: Contemporary Creative Cooking among many others, and his recipes have been featured in publications such as the Sunday Tribune and Weekend magazine in the Irish Independent. He has also cooked for The Queen and both an Irish and a US President and now is generously giving his time to cook for UI here in the Upstate of SC, zooming to us all the way from Ireland.
Dundon is the owner of Dunbrody Country House Hotel, in County Wexford, which also houses the Dunbrody Cookery School; the “signature chef” of an “Irish gastropub” located in Walt Disney World in Orlando, Florida; and the “face” of Las Vegas’s Nine Fine Irishmen New York-New York Hotel located restaurant. He has appeared many times on Irish, British, Canadian and American television.
Join us as Chef Dundon expands our cooking repertoire with Irish Seafood Chowder and, of course, Irish bread.