When:
March 30, 2020 @ 6:00 pm – 8:00 pm
2020-03-30T18:00:00-04:00
2020-03-30T20:00:00-04:00
Where:
Cook's Station
659 S Main St
Greenville, SC 29601
USA
659 S Main St
Greenville, SC 29601
USA
Cost:
$45.00
Contact:
Learn the secrets of Greek cooking with Chef Justin Theodore in this hands on cooking class. Chef Justin will guide you through creating a meal of Greek salad with Sanganaki, Pastitsio w/ bechamel topping, and to finish up we will create a delicious Baklava. Two glasses of wine are included with your meal along with other beverage options. Classes are informal, come hungry and ready for a great evening out!